 | Thai Kitchen
original pad thai stir-fry rice noodles with sauce
9oz.
Box
[12 on hand]
$3.19 | | | | Serving Size | 85g | | Calories per Serving | 260 | | Fat Calories per Serving | 10 | | Total Fat per Serving | 1g | | Daily Percent of Fat | 2% | | Sodium per Serving | 370mg | | Daily Percent of Sodium | 15% | | Carbohydrate per Serving | 58g | | Daily Percent of Carbohydrate | 19% | | Dietary Fiber per Serving | 1g | | Daily Percent of Fiber | 4% | | Sugars per Serving | 14g | | Protein per Serving | 4g | | Daily Percent of Vitamin A | 2% | | Daily Percent of Calcium | 2% | | Daily Percent of Iron | 2% | | Ingredients | | | Noodles: Rice, Water. Sauce: Sugar, Tomato, Water, Rice Vinegar, Fish Sauce (Anchovy Extract, Salt, Sugar), Chinese Chives, Pickled Radish (Radish, Salt, Sugar, Spices), Soybean Oil, Garlic, Onion, Modified Corn Starch, Extractives of Tamarind, Citric Acid (As Preservative), Chili Powder, and Xanthan Gum. Contains: Fish.
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| | Why Buy? | Good Source of Protein | | | Low Cholesterol | | | Low Fat | | Pitch Line | | | Includes Stir-Fry Rice Noodles & Pad Thai Sauce. Add Meat & Vegetables.
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| | | | | Pad Thai Is The Classic Thai Noodle Dish With Sweet and Tangy Notes of Tamarind and Garlic. Its Complex and Pleasing Flavors Make It One of The World's Most Famous Thai Noodle Dishes. Now With Thai Kitchen Pad Thai Noodle Kit, You Can Prepare This Popular Noodle Dish Quickly and Easily In Your Own Kitchen. We Use Only 100% Rice Noodles and Our Authentic Signature Sauce For A Traditional Pad Thai Just Like You Would Find At Your Favorite Thai Restaurant. Make Your Kitchen A Thai Kitchen.
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| | | | | This Product Has 370 Mg Sodium Per Serving; Our Original Product Had 1010 Mg Sodium Per Serving.
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| | Instructions | | | Recipe: Prep Time: 10 Minutes. Cook Time: 20 Minutes. You Will Need: 1 Pouch Stir-Fry Rice Noodles; 1 Pouch Pad Thai Sauce; 3 Tablespoons Vegetable Oil, Divided; 1 Egg; 4 Oz. Cubed Chicken Breasts Or Peeled and Deveined Shrimp; 1/2 Cup Fresh Bean Sprouts;
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| | | | | 1. Bring 4 Cups Water to Boil In Medium Saucepan. Remove from Heat. Add Rice Noodles; Let Stand 6 to 8 Minutes Or Until Noodles Are Soft But Firm. Drain. Rinse With Cold Water. 2. Heat 1 Tablespoon of The Oil In Wok Or Large Skillet On Medium Hea
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| | Brand Name | Thai Kitchen | | taxable in Michigan? | No | | Product Size | 9oz | | Product Price | $3.19 | | Storage Climate | Dry | | Manufacturer | Simply Asia Foods, Inc. | | Shipping Weight | 0.64 lbs. | | upc | 3762802560 | |
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